Item: Live-well TOCOspan E300+30 30's
The Complete 8-in-1 Vitamin E Formula with 4 Tocopherol + 4 Tocotrienol Family Members (d-Alpha, d-Beta, d-Gamma & d-Delta).
The name vitamin E generally refers to only one member of the vitamin E family which is alpha tocopherol - this is inaccurate based on latest studies on vitamin E.
Although alpha tocopherol is the best known family member, its other 7 members are also important. It is only recently that scientist found that the other 7 overlooked members of the E-family have extremely important functions as well as in promoting heart health and helping to prevent some cancers and other diseases. In fact, it has now been found that the best benefits of vitamin E supplementation are to take a supplement that contains all the 8 members of the E family.
Therefore if you are taking d-alpha tocopherol alone, you may be missing out on the synergistic benefits offered by the complete 8 members of the vitamin E family.
Weitberg AB and Corvese D. Effect of vitamin E and beta-carotene on DNA strand breakage induced by tobacco-specific nitrosamines and stimulated human phagocytes. J Exp Clin Cancer Res 1997; 16:11-4.
Olli P Heinonen , et. al. Prostate cancer and Supplementation with Alpha Tocopherol and Beta Carotene: Incidence and Mortality in a Controlled Trial. J Natl cancer Inst 1998; 90:440-46
Yu W, Simmons-Menchaca M, Gapor A, et al. Induction of apoptosis in human breast cancer cells by tocopherols and tocotrienols. Nutr Cancer 1999; 33:26-32.
Jacobs EJ, Henion AK, Briggs PJ, Connell CJ, McCullough ML, Jonas CR, Rodriguez C, Calle EE, Thun MJ. Vitamin C and vitamin E supplement use and bladder cancer mortality in a large cohort of US men and women. American Journal of Epidemiology 2002; 156: 1002-10.
Lonn EM and Yusuf S. Is there a role for antioxidant vitamins in the prevention of cardiovascular diseases? An update on epidemiological and clinical trials data. Can J Cardiol 1997; 13:957-65.
Jialal I and Fuller CJ. Effect of vitamin E, vitamin C and beta-carotene on LDL oxidation and atherosclerosis. Can J Cardiol 1995; 11 Suppl G: 97G-103G.
Knekt P, Reunanen A, Jarvinen R, Seppanen R, Heliovaara M, Aromaa A. Antioxidant vitamin intake and coronary mortality in a longitudinal population study. Am J Epidemiol 1994;139:1180-9.
Traber MG. Vitamin E. In: Shils ME, Olson JA, Shike M, Ross AC, ed. Modern Nutrition in Health and Disease. 10th ed. Baltimore: Williams & Wilkins, 1999:347-62.
Farrell P and Roberts R. Vitamin E. In: Shils M, Olson JA, and Shike M, ed. Modern Nutrition in Health and Disease. 8th ed. Philadelphia, PA: Lea and Febiger, 1994:326-41.
WHO WILL BENEFIT
Those above 40 years of age.
Supports Heart Health
Reduces Cancer Risk
Protects Against Free Radical Damage
Slows Down Ageing
60 Liqfil™ Vegetable Capsules
HOW TO TAKE
Take 1 Liqfil vegetable capsule daily after meal.
Active Ingredients Per Capsule / Strength
Natural Vitamin E 300 i.u.d-alpha tocopherol300 i.u.d-beta tocopherol1.23 mgd-gamma tocopherol76.59mgd-delta tocopherol28.41 mgMixed Tocotrienols AS30 mgd-alpha tocotrienol13.85 mgd-beta tocotrienol0.77 mgd-gamma tocotrienol9.23 mgd-delta tocotrienol6.15 mgAlso Contains Vitamin E Succinate43 mg